Schneider Weisse Tap 7: Unser Original
Dunkelweizen
-Big banana& clove upfront
-peppery
-Plums,raisins
-well carbonated
-slight sour, metallic finish
Drink this fresh to avoid the sour/metallic finish (my bottle was 6 months old)
St. Bernardus Abt 12
Abbey Quad
-sweet caramel,plums,raisins,dates,Cherry upfront
-Banana,some lemon
-well carbonated
-Alcohol undetectable
-sweet,raisiny,malty finish
Very good,but falls just short of Rochefort 10 & Chimay Blue
Schneider Aventinus Eisbock
Weizen-Eisbock
-Big Banana,Clove,Plums (juice.like almost)
-Caramel,Raisins,Dates,chocolate
-well carbonated
-dangerously drinkeable for a 12%er
-sweet plummy,warming finish
Exceptional.Very similar to the Tap 6,with dark fruits and alcohol coming through more.
Mort Subite
Lambic-Gueuze
-Big tart,Grapes&Cherry first
-Definite wheat flavour
-slight citrus
-grainy,watery finish
ok Gueuze