- Joined
- Sep 5, 2012
- Messages
- 33,846
- Reaction score
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I like both types of Clam Chowder. The Oyster bar at the Orleans in Vegas has a "seafood chowder" that is one scoop of each mixed together. It's awesome. Not too creamy like New England can sometimes be and you get that nice tomato broth flavor from the Manhattan. I also really like Lentil soup.
(not a great pic but It's from their website and I assure you it's delicious)
Honorable mention: Hot and sour
Don't care for French Onion or Chicken Noodle
(not a great pic but It's from their website and I assure you it's delicious)
Honorable mention: Hot and sour
Don't care for French Onion or Chicken Noodle
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