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I think the piece that you're not asking is "so what if it steps on the toes of existing farmers and fishermen?"So? Nobody has to die to get the meat, so why do all the small government and none of their business arguments ITT suddenly vanish depending on what meat they grow? How about they ONLY grow meat from animals that are illegal to hunt or farm and endangered species, and beef, pork, chicken and fish can be traditionally farmed or fished? Then it really would be just an addition that wouldn't step on the toes of existing farmers and fishermen.
Capitalism would say that if a company can produce a cheaper but equivalent product, we should be fine with that.
I don't think the human meat analogy translates because human meat isn't illegal to begin with, only the common ways to obtain it, so a lab grown version wouldn't trigger the same issues. Cattle, beef, pork, etc. are legal and legally obtainable.