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Media Colby exposed for eating well done steak

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Same vibes

Edit: Death to the new Sherdog and it's inability to work properly

It works properly... 100% of the time, 10% of the time.
 
Man, what kind of meat are you eating that you can't eat a medium rare steak without worry of it harming you?

Is this a thing in America? That you might be at a restaurant where you can't trust a medium rare steak not to poison you? I live in Canada, and over here this is patently NOT a thing.

Nope, in America you can absolutely order food like that and be just fine. They'll put warnings on the menu for undercooked meat and eggs and the like just to cover themselves, but no, there's nothing to worry about from eating a rare steak.
 

The most frustrating thing about doneness is that it's not subjective - there is an internal temperature that defines what rare, medium, etc. is, yet steakhouses - even expensive steakhouse - still manage to get it wrong. If I'm going to a fancy place and paying $60 for a steak, and I ask for rare, it had better be rare. I should not have to return a medium well steak, then get a replacement that's still cold (not cool; actually COLD) on the inside because they're too scared they'll overcook it. You can't tell by time or touch? Stick a darn thermometer in the thing and bring out the steak I ordered.
 
I noticed that. Also, it’s took him 3 breaths to blow out those candles. There were only like 3 candles😂. Colby is truly unintentionally funny. Good fighter though.
 
the steak is that way, because if it's too undercooked, then he gets the parasites and will need a horse dewormer to get rid of them, you non bud light drinking bigots! trust the xyience!
 
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A proper steakhouse in Dallas is about as good as you're gonna get, too.
Indeed, this place was primo. Prob still one of the best restaurants, definitely steak place, I've ever been to, but it was only "ok" compared to Olive Garden to her lolol.
 
Delicious, I actually take ribeye in particular to medium, thats when the fat truly renders down and becomes so good. Other cuts with less fat are delicious medium rare though
I agree that ribeye is perfectly good at medium. A really fatty cut like that can be cooked more for sure. If I overcook it a bit im not mad about it. I went on a streak over the summer of eating 2 ribeyes a week. Got those things to perfection
 
Colby's funny. You can tell he doesn't believe he's pound for pound champ. I think he lies to be more trumpanzee-like.

I know right?

Member that time he fucked Lawler up?

errbody was like, Dude, Covington beat Lawler!

Limp-wristed lefty bois like you and me know the truth! Lawler was a pussy!
 
You gringos love raw meat. Disgusting.

Watch those stereotypes now.

I'm super white and I like medium or medium-well.

You don't see me going round telling people, "you Spanish-Portuguese-Indians love beans, dontcha. Gross."
 
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A proper steakhouse in Dallas is about as good as you're gonna get, too.


Sweet as pie, too; but maybe like 6-7 years of periodically cooking steaks thinking that the temp of the pan was too high, the thermometer wasn't placed right or malfunctioning, that there were different standards of rare and medium, etc... even though she was always to sweet about it; I was about to give up.

Yeah, I'm not guessing that Leon's the type to deviate from any type of plan whatsoever.

Looked well done.
Might've been the camera angle, though.

She obviously loves you, because she put up with you fuckin up her steaks lol
 
I always get my beef well done, in case somebody is trying to poison me
 
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