What Did You Cook Today? Photo Thread

[PurpleStorm]

This evening, travel with me to south east Asia to the Kingdom of Thailand, formerly Siam. I made two Thai dishes: Creamy Tom Yum Goong and Thai Holy Basil Stir Fry or Krapow.

I used the recipes from: https://hot-thai-kitchen.com/. I’ve made 3 of the recipes from there and everything has been great. Better than the average Thai restaurant. Highly recommend it:


Tom Yum Goong:

Shallots, galanga (similar to ginger), lime leaves, Thai chili, lemongrass

Shrimp Stock

Evaporated milk and Thai chili paste added

Krapow:

Looks super tasty. How do you get that rice looking so great?

 

[th Fireball Kid]

Yeah I give that 10/10. I'd give you like 13/10 but no paper plates or rice smh

lol . My asian ancestors are looking down at me in shame! Lol

 

[th Fireball Kid]

Looks super tasty. How do you get that rice looking so great?

We use a rice cooker and after it’s done cooking let it sit there for 15 mins so it dries up a bit then fluff it up

 

[PurpleStorm]

We use a rice cooker and after it’s done cooking let it sit there for 15 mins so it dries up a bit then fluff it up

Is that jasmine rice?