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casein is generally considered more effective than whey protein if your primary goal is to prevent muscle breakdown and feel full for longer periods, due to its slow digestion rate,
That’s not bro science how is that possible when it’s been studied to death ?
Most people don't need whey protein to meet their protein requirements if they're eating a healthy diet.”
Quality of Raw Materials. The primary factor influencing the price of casein protein supplements is the quality of the raw materials. High-quality milk from grass-fed cows tends to be more expensive but offers better nutritional value and fewer contaminants.
A steady flow of amino acids in the bloodstream is necessary because amino acids are the building blocks of proteins, and a consistent supply is crucial for vital bodily functions like muscle growth, tissue repair, hormone production, and overall protein synthesis throughout the body; maintaining a balanced level ensures optimal performance of these functions.
fact, the opposite is true - to build muscle, you need to be in an anabolic state during sleep, which means your body is actively repairing and building muscle tissue, not breaking it down (catabolic).
Casein protein can take up to eight hours to fully digest. It's a slow-acting protein that's digested at half the speed of whey protein
maintaining existing proteins within a cell is generally considered more important than constantly making new ones because cells rely on a stable and functional proteome to carry out their essential functions; this means replacing old or damaged proteins with new ones as needed through a process called protein turnover, but not rapidly creating entirely new protein populations without reason, this what Cassein does not whey which supports making new ones . You can’t build more muscle on whey alone you can with Cassein bc it maintains your current cells and gets rid of damaged ones .
I guess this is bro science I don’t know ? Bro science wasn’t a thing when I started lifting it was just common knowledge getting multiple protein sources not buying a jar of whey isolate which began in the 90”s ? Whey isolate benefits ppl looking to cut out extra fat but it’s not ideal for bulking or extra calories
products.
Foods that contain casein
Foods that contain whey
Casein in milk is 80% , one cannot build quality muscle without milk no one can convince me just taking whey works better I know it don’t I’ve been lifting for almost 40 years . Unless you were vegan or did plant based protein which is a pain in the ass you at least need milk as a foundation as it’s easy to consume and convenient,Cassein makes up most of majority of bulk , whey does not maintain muscle mass like casein properties can .
Ingesting both is ideal bc they synergistically work together one recycles and maintains protein structure and whey creates new protein synthesis but basically you need the casein fir maintaining and quality control of the proteins themselves.
That’s not bro science how is that possible when it’s been studied to death ?
Most people don't need whey protein to meet their protein requirements if they're eating a healthy diet.”
Quality of Raw Materials. The primary factor influencing the price of casein protein supplements is the quality of the raw materials. High-quality milk from grass-fed cows tends to be more expensive but offers better nutritional value and fewer contaminants.
A steady flow of amino acids in the bloodstream is necessary because amino acids are the building blocks of proteins, and a consistent supply is crucial for vital bodily functions like muscle growth, tissue repair, hormone production, and overall protein synthesis throughout the body; maintaining a balanced level ensures optimal performance of these functions.
fact, the opposite is true - to build muscle, you need to be in an anabolic state during sleep, which means your body is actively repairing and building muscle tissue, not breaking it down (catabolic).
Casein protein can take up to eight hours to fully digest. It's a slow-acting protein that's digested at half the speed of whey protein
maintaining existing proteins within a cell is generally considered more important than constantly making new ones because cells rely on a stable and functional proteome to carry out their essential functions; this means replacing old or damaged proteins with new ones as needed through a process called protein turnover, but not rapidly creating entirely new protein populations without reason, this what Cassein does not whey which supports making new ones . You can’t build more muscle on whey alone you can with Cassein bc it maintains your current cells and gets rid of damaged ones .
I guess this is bro science I don’t know ? Bro science wasn’t a thing when I started lifting it was just common knowledge getting multiple protein sources not buying a jar of whey isolate which began in the 90”s ? Whey isolate benefits ppl looking to cut out extra fat but it’s not ideal for bulking or extra calories
products.
Foods that contain casein
- Dairy: Milk, cream, half and half, yogurt, sour cream, butter, cheese, ice cream, pudding, custard
Foods that contain whey
Milk: Whey makes up about 20% of the protein in milk
Ricotta cheese: A good dietary source of whey protein
Casein in milk is 80% , one cannot build quality muscle without milk no one can convince me just taking whey works better I know it don’t I’ve been lifting for almost 40 years . Unless you were vegan or did plant based protein which is a pain in the ass you at least need milk as a foundation as it’s easy to consume and convenient,Cassein makes up most of majority of bulk , whey does not maintain muscle mass like casein properties can .
Ingesting both is ideal bc they synergistically work together one recycles and maintains protein structure and whey creates new protein synthesis but basically you need the casein fir maintaining and quality control of the proteins themselves.
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