Favorite Type of Cheese

I was never gonna eat it, but I did find that maggot casu marzu cheese intriguing.

Now I've read its production and distribution in Europe are actually forbidden because you can get myiasis disease from eating it. NO THANKS!!
 
Irish Cheddar.
I did have a Welsh Cheddar the other day that was pretty good as well.
 
Gouda. I like it on sandwiches mostly. I was also born in the town of Gouda, so there's that.

Brie on crackers.

Mozzarella on pizza.

Cheddar on burgers.
 
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...but on a serious note, Pepperjack and Blue cheese.
 
Mozzarella

I like Cheese strings, and Babybel
 
General snacking: Smoked Gouda

With full-bodied red wine: 2-3 years aged cheddar

Cooking: Parmigiano-Reggiano
 
You hit the nail on the head TS. Those cheeses you listed are my favorite also.
 
Good cheddar is the best.

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