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Beef vs Chicken vs Fish vs Pork

Horse is pretty good and not a lot of calories. Why fish?
I assume you live somewhere that has it in supermarkets and is normal. I used to make horse sandwiches for husband to take to work but growing up with them I don’t want to eat them.

I’ll go beef, I use the Crockpot every week and low and slow is a good way to cook for 8 hours on a Sunday
 
Make a thread about what and why and can't answer your own question..

I'd go for chicken though because I have too much iron in my body and I don't identify as a vegan so no fish only for me.
 
Fish due to variety and types.

Just because you can prepare multiple type of beef or Pork or chicken dishes at the base it is still the same cow, pig or chicken.

You could arguably take one kind of fish and also make as many originally new dishes with it and use many different cuts. Now expand that to hundreds or thousands of different kinds of fish from Ocean, to lake, to river, with so much difference in the 'base animal' you are eating and anyone thinking a single species of land animal has more variety is greatly mistaken.

The proper comparison would be all the forms of fish (or water animals) versus all the species of land animals.
My nagger :-)

For that matter a good Halibut steak is better than a good a good any other steak
 
I think you might have parasites in your brain from eating too much raw fish
Nah fam dat was di chicken sashimi RFK finna remove di worms from di mandem dem diet tho BET 💯 🗣️ 📠 wi finna get jack3d
 
Make a thread about what and why and can't answer your own question..

I'd go for chicken though because I have too much iron in my body and I don't identify as a vegan so no fish only for me.

I didn't answer
 
I assume you live somewhere that has it in supermarkets and is normal. I used to make horse sandwiches for husband to take to work but growing up with them I don’t want to eat them.

I’ll go beef, I use the Crockpot every week and low and slow is a good way to cook for 8 hours on a Sunday
Your assumption is right. I read a few weeks ago its not illegal in the US per se but the only way is for someone to buy a horse alive and slaughter it and eat it. US shut down the places that grade the horse meat to make sure it is parasite free so you cant buy it or sell it but consumption is legal but i think it varies by state. Where i live you may sometimes find it in supermarkets but its not common. About 20 minutes from my house we have a butcher who only sells horse meat but you can also get it at some steakhouses. I dont have it all the time its expensive but its a nice treat every once in awhile.
 
Your assumption is right. I read a few weeks ago its not illegal in the US per se but the only way is for someone to buy a horse alive and slaughter it and eat it. US shut down the places that grade the horse meat to make sure it is parasite free so you cant buy it or sell it but consumption is legal but i think it varies by state. Where i live you may sometimes find it in supermarkets but its not common. About 20 minutes from my house we have a butcher who only sells horse meat but you can also get it at some steakhouses. I dont have it all the time its expensive but its a nice treat every once in awhile.
It was pre sliced in packs like ham in Amsterdam. I won’t eat it but didn’t have a problem making sandwiches for him with it. And it was inexpensive.
 
I assume you live somewhere that has it in supermarkets and is normal. I used to make horse sandwiches for husband to take to work but growing up with them I don’t want to eat them.
This was in the UK?? I had no idea it was a thing there. I ate horse meat in Japan. Seemed similar to beef. My mom was a horse trainer and we rode horses constantly growing up. Dont think I'd eat them out of choice over beef. Interesting stuff... unless you are pulling some OT trolling you used to do.
 
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