- Joined
- May 21, 2008
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I work for a window company in the tempering department..easy peasyOh, I clear 300 a night regularly in tips. That's on short shifts too. Go in at 5 and usually out by 11 assuming whoever I work the bar with isn't a complete can.
idk what you do but I'd recommend bartending. It's easy and won't kill you. Plus it's good for networking.