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- Mar 4, 2009
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I haven't drank in about 20 years, but that or Kirin was my preferred beers.I've bought a pack of Sapporo, damn that beer slap ! Good beer.
I haven't drank in about 20 years, but that or Kirin was my preferred beers.I've bought a pack of Sapporo, damn that beer slap ! Good beer.
If you're into Japanese beers, give Asahi a go. Also good.I've bought a pack of Sapporo, damn that beer slap ! Good beer.
i'm already over drunk bro, its 20:00 pm and im about to eat a nasty goood mcondalds meal.If you're into Japanese beers, give Asahi a go. Also good.
Over drunk on 6 beers? ...wow.i'm already over drunk bro, its 20:00 pm and im about to eat a nasty goood mcondalds meal.
14 beers actually, dont get me wrong.Over drunk on 6 beers? ...wow.
14 beers actually, dont get me wrong.
I don't understand the relevance of the video... you are adjusting your drinking because a one eyed Brit punched you in the face?
Try dipping your tampon in it?Is there any way to make the vodka taste a little more like gin?
I swiped a bottle of gin by accident as a teenager.
My strategy was pretty effective. Steal the shit in the BACK of the liquor cabinet that I never see my parents drink or serve. This lead to some WEIRD early drinking experiences. Fucking OOZO or Ouzo or whatever the fuck, anyway
Thought I had me some vodka.
Frosted bottle. Clear liquor.
No information, it was either blank or not English
Tasted like cleaning products.
I didn't even know it was gin until probably 12 or so years later when I was hanging out with a girl who drank gin.
No idea how anyone can drink that shit on purpose.
I live in a place where you can't buy liquor after 8pm.
Listen bro. I count pours by the seconds I'm guzzling from the bottle. I gotta have at least 20 shots before I feel a buzz. I slam a 6er of Bucsh light in 25 seconds as a pregame to a handle of bacardi 151. Sometimes I do a handstand and just jam the bottle up my ass. You can call me an alcoholic, but you cannot say I am not efficient.
turns out they don't even make bacardi 151 anymore. did some research and apparently they went out of business when I bought all the inventory. I don't even know what im talking about, carry on
Wow, you are drunk.i'm already over drunk bro, its 20:00 pm and im about to eat a nasty goood mcondalds meal.
We had similar strategies. My father did 39 years in the Navy, we had booze from all over the world. I drank a lot of stuff I couldn't even tell you what it was.
And I don't know whose idea it was to make 92% Alcool, but that person was a sadist. Kind of like Everclear I guess.
Fuck it, I'll drink to that. Cheers.Wow, you are drunk.
I for one am disgusted by this toxic berry from hellJuniper Berries lower T
Alcohol percentage checks out.Amateurs!
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JK, but this stuff is delicious.
Were you expecting Sherdog to come up with the answer while you were spinning your beads glass at the ready?I went to go make myself a martini only to find that I'm out of gin.
Now I have to make a vodka martini like some kind of dirty hobo.
Is there any way to make the vodka taste a little more like gin?
We have a local distiller that makes a quality Root Beer and Apple Pie flavored moonshine, but they're 37.5% and very smooth. The apple pie is good, but I find it too sweet. One or two shots and I'm tapping out. The root beer is amazing.Alcohol percentage checks out.
Apple Pie wouldn't be my pick either. Great you have a decent local placeWe have a local distiller that makes a quality Root Beer and Apple Pie flavored moonshine, but they're 37.5% and very smooth. The apple pie is good, but I find it too sweet. One or two shots and I'm tapping out. The root beer is amazing.
Totally forgot about Asahi. Imports like that were so hard to find back in the 90's.If you're into Japanese beers, give Asahi a go. Also good.