Looks like Daniel Cormier still loves his

I love Popeyes. And Korean fried chicken is pretty good too, there are a couple of good places here (Baltimore, and Ellicott City). But Popeyes has the mashed potatoes and biscuits and shit. I am probably going to get some this week because of this thread.

As a fellow Marylander, no mention of Royal Farms? lol.
 
Looks like DC wants to go back to HW.
He looked fat at the weigh ins, at 205.
Dammit DC.
 
I love Popeyes. And Korean fried chicken is pretty good too, there are a couple of good places here (Baltimore, and Ellicott City). But Popeyes has the mashed potatoes and biscuits and shit. I am probably going to get some this week because of this thread.

Red Beans and Rice son
 
imagine all the chicken when he gets the belt
 
does biscuits mean something different in 'murica or is it an athletic explosive thing?

i can't see how biscuits go with fried chicken

Means something completely different
parents-visit-2008-0071.jpg


They go perfectly with chicken
 
Can someone explain the difference between a kfc original recipe piece and popeye equivalent? Is it spicey?, or crispier or what?
 
Popeyes just opened in my area and its literally been 50 minute waits in the drive through line 2 weeks after it opened just to get some chicken tenders.
 
This is what I love about Sherdog. A post about DC celebrating ends up being about fried chicken recipes. Anyone else very hungry right now?
 
Can someone explain the difference between a kfc original recipe piece and popeye equivalent? Is it spicey?, or crispier or what?

Popeyes is A LOT crispier and has much better seasoning..

kfc skin is just grease and pepper..

here's a pic. kfc is on the left and popeyes on the right (obviously, cuz it's the right choice for fried chicken).

DSCF0108.JPG


As Village Voice put it, "The crust on the Popeyes chicken is robust, seriously crisp, with a strange, rippled appearance that looks like crushed cornflakes. It's very salty and as crunchy as a potato chip, with structural integrity that lets you take a bite without all the skin coming off.

KFC's breading is pathetic. It's flaccid and weak, and will pull off in one grease-spattered bite. The supposed 11 herbs and spices are not discernible, except in a sprinkling of black pepper. It leaves a sandy residue on your tongue."
 
Last edited:
Popeyes is A LOT crispier and has much better seasoning..

kfc skin is just grease and pepper..

here's a pic. kfc is on the left and popeyes on the right (obviously, cuz it's the right choice for fried chicken).

DSCF0108.JPG


As Village Voice put it, "The crust on the Popeyes chicken is robust, seriously crisp, with a strange, rippled appearance that looks like crushed cornflakes. It's very salty and as crunchy as a potato chip, with structural integrity that lets you take a bite without all the skin coming off.

KFC's breading is pathetic. It's flaccid and weak, and will pull off in one grease-spattered bite. The supposed 11 herbs and spices are not discernible, except in a sprinkling of black pepper. It leaves a sandy residue on your tongue."

tell em bro
 
KFC<Popeye's<Bojangles<Church's<Roscoe's Chicken and Waffles

Anything who says otherwise, I seriously question their sanity.
 
KFC<Popeye's<Bojangles<Church's<Roscoe's Chicken and Waffles

Anything who says otherwise, I seriously question their sanity.

I'm questioning your sanity for lining it up like that...


KFC<Bojangles<Churchs<Popeyes<Roscoes<Harolds
 
Last edited:
No one outside of your little club cares about this shit.
Make your own jokes and references, stop leeching on to a great piece of media because you're not creative

Lmao. How adorable, so butt hurt. :icon_lol:

200.gif

That's you up there. Cry baby :icon_lol:


Oh and to the TS. Popeyes is good. Hope Cormier gets sponsored by Popeyes lol
 
That's how he gets his power. We all eat chicken now to match that output. :icon_lol:
 
Back
Top