sup homos, I haven't been on here in a week or 2 and I'm sure I missed a lot of fun discussions that ultimately turned into a carb vs no carb arguement. Anyway, I just want to share that I have discovered the wonders of sushi. I have eaten it once or twice before and one time did not like it and the other became violently ill after. It wasn't until several days ago my friend introduced me to the missing magical ingredient, WASABI! With this green paste fit for the gods I have quickly fallen in love with eating sushi. I've definately become gluttonous with it and have eaten it 3 times this week alone. I try to use a low sodium soy sauce whenever I eat it and in small amounts. Who else is in love with sushi? Who knew raw fish was so damn good????