Do you ever stop to appreciate garlic?

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@Black
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Did you know the US alone produces 400 million pounds of garlic annually? Probably not, because all you think about is yourself!

The top 5 garlic-producing countries per year:
1. China - 21,000,000 tons
2. India - 3,200,000 tons
3. Bangladesh - 525,000 tons
4. Egypt - 395,000 tons
5. Spain - 280,000 tons

Look at that garlic production!

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Look at all these countries/regions where garlic is a staple in the cuisine:
- Chinese
- Korean
- Japanese
- Mediterranean (Greek, Lebanese, Turkish)
- Italian
- Indian
- Middle Eastern
- Latin American

THAT'S WHERE ALL THE GOOD FOOD COMES FROM!

Garlic makes like better, it enhances it

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Be grateful for garlic!

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yes, absolutely. i live in san jose, and the capital of garlic is like ten miles south of me. there's a great pizza place, like a five-minute walk from me. has like 40 cloves of garlic on one pie. amazing!!! it won an award one year, i forget when.
 
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Sure do. Here's a clip of a good documentary by Les Blank about the history of garlic with Werner Herzog:

 
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