What food is you town/city famous for.

[Steve-French]

I live in Marquette MI and here and the whole Upper Peninsula of MI are known for these.

Pasties (pronounced pass-tee)

Brought here by the Cornish Miners in the 1800's A pasty is a baked pastry, a traditional variety of which is particularly associated with Cornwall, in the United Kingdom. It is made by placing an uncooked filling, typically meat and vegetables, on one half of a flat shortcrust pastry circle, folding the pastry in half to wrap the filling in a semicircle and crimping the curved edge to form a seal before baking.

Cudighi-

A Cudighi is a spicy Italian sausage that can be bought in links or served as a sandwich often with mozzarella cheese and tomato sauce. Although it originated in Italy, it is now primarily served in the Upper Peninsula of Michigan, USA.

 

[MadSquabbles500]

I been wanting to try Cornish pastries for a long time. ARe they like empanadas?

I cant believe we don't have those cadighis here in NJ or NY. They look delish. Or are they essentially a calzone?

 

[koolinkunming]

Apparently ginger beef was invented in Calgary.

 

[Genki Sudo II]

The inspiration for Texas Chainsaw Massacre's estate is here.

 

[Luger]

The inspiration for Texas Chainsaw Massacre's estate is here.

Plainfield?
Ed Gein's?

 

[The Clamburglar]

Apparently ginger beef was invented in Calgary.

As was the caesar cocktail.

 

[ThinkGreen]

Fish tacos
Mexican food (specifically the california burrito)

 

[Strychnine]

The Southern U.S. "You'd better be hungry! Cause you're gonna' eat today!"

 

[Genki Sudo II]

Plainfield?
Ed Gein's?

Ding ding.

I'm just messing w/ ya though. Lol.

 

[Steve-French]

I been wanting to try Cornish pastries for a long time. ARe they like empanadas?

I cant believe we don't have those cadighis here in NJ or NY. They look delish. Or are they essentially a calzone?

I've never had an emapanda so I couldn't tell you. The Cudighis are different from a calzone it's more like a burger or a sub with pizza sauce on it. It's kind of like ground Italian sausage, but the seasoning is a little different. I like to buy it ground and cut it with ground beef grill it up an serve it on hamburger buns.

 

[Steve-French]

The Southern U.S. "You'd better be hungry! Cause you're gonna' eat today!"

Southern food is awesome.

 

[Steve-French]

Fish tacos
Mexican food (specifically the california burrito)

Fish Tacos started catching on here in Michigan a few years back. It usually takes about ten years for the California fads to catch on here

 

[RR010V]

herring

 

[Screwtape]

There's a McDonald's out by the highway, so I'd have to say McDonald's.

 

[KBE6EKCTAH_CCP]

I've in Marquette MI and here and the whole Upper Peninsula of MI are known for these.

Pasties (pronounced pass-tee)

Brought here by the Cornish Miners in the 1800's A pasty is a baked pastry, a traditional variety of which is particularly associated with Cornwall, in the United Kingdom. It is made by placing an uncooked filling, typically meat and vegetables, on one half of a flat shortcrust pastry circle, folding the pastry in half to wrap the filling in a semicircle and crimping the curved edge to form a seal before baking.

Cudighi-

A Cudighi is a spicy Italian sausage that can be bought in links or served as a sandwich often with mozzarella cheese and tomato sauce. Although it originated in Italy, it is now primarily served in the Upper Peninsula of Michigan, USA.

Damn this sausage sandwich looks godly.

Anyways I live in Munich although I don't come from there. Here it's a bunch of roasted pork varieties or sausages in gravy sauce with dumplings or sauerkraut. Of course served with a huge cold beer.

It's awesome comfort food and the beer houses are fantastic in southern Bavaria.

Unfortunately it doesn't get the press it deserves.

It's a massively underrated food.

 

[EmpireShallFall]

Seafood and hookers

 

[Yunes]

BBQ and Mexican

 

[koolinkunming]

Seafood and hookers

Hookers are dessert after the seafood, aren't they?

 

[ObsoleteSoul]

Where I'm from-Blooming onions, deviled crabs, Cuban sandwich, and seafood.

Where I'm at-nothing it seems.

 

[Gunshow74]

Here in San Francisco:
Cioppino
Sourdough bread
The Mission Burrito