Shoop $$$ PRIZES!!! Non Gif Shoop Contest v5 "BMF" Sign Up Thread!! - NGS

I can batter and deepfry cardboard and it will taste good with lemon and dip but that doesn't mean cardboard tastes good

Scampi is delicious do you have any recipes for deep-fried battered cardboard? sounds like a delicious cost-effective meal.
 
I've only ever had it once, what's the green shit? Is it shit?
I had to Google it.

"Many seafood lovers wonder about the green stuff in lobster, specifically what it is and if it is safe to eat. Also known as the tomalley, lobster paste and crab fat, this gooey mass inside the lobster's body cavity is what serves as part of the crustacean’s digestive system. This mass works as the lobster’s liver and pancreas, and is called the hepatopancreas in lobsters and other other arthropods."

From what I heard it's safe to eat, although not advised to.

For some it's kind of a delicacy lol
 
I had to Google it.

"Many seafood lovers wonder about the green stuff in lobster, specifically what it is and if it is safe to eat. Also known as the tomalley, lobster paste and crab fat, this gooey mass inside the lobster's body cavity is what serves as part of the crustacean’s digestive system. This mass works as the lobster’s liver and pancreas, and is called the hepatopancreas in lobsters and other other arthropods."

From what I heard it's safe to eat, although not advised to.

For some it's kind of a delicacy lol
I liked it way more when I didn't know that

Though I do eat cockles a lot, do Canada got cockles & whelks and shit?
cockles-cooked-1-zoom.jpg

whelks-.jpg
 
Feel sorry for whoever has to read through all this

DANA-WHITE_16cfc7ab59d_large.jpg
 
How come I'm still not part of the contest?!
@bigwaverider you're taking everything I've worked for motherfucker, I'm a fight your fucking ass!
 
He's either sleeping or his new batch of Stroke29 arrived and he's 'busy'

unacceptable. he is being negligent in his duties, I demand someone replace him in his role as moderator. I nominate me, seconded by me. Motion passes.
 
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