Premier League 2017/18 Thread v.54: He Mad Edition

Would you bottle Maureen over the head too?


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I love me some bacon, but I've reduced how much of it I eat. As I have with all processed meat. Having said that. UK bacon is boss hog levels ahead of american 50% fat bacon

UK

original-22047-1438610450-3.jpg


Murican

Bacon3.jpg

prefer the look fo the bottom one, i typically like my bacon v v v crispy maybe even overcooked by some pepeopels standards
 
Everything was going perfectly until Lascelles and Atsu got injured against Bournemouth on the 65th-75th minute. They scored in the final seconds and since then we've lost 6 in 7. No leader at the back and a big daft French CB who can't run.

Both are back today though and will get their first starts. I'm going to avoid predicting the score but with them both back, logically form should pick up. That's basically my / our only hope.

can i interest you in a Chris Smalling
 
I love me some bacon, but I've reduced how much of it I eat. As I have with all processed meat. Having said that. UK bacon is boss hog levels ahead of american 50% fat bacon

UK

original-22047-1438610450-3.jpg


Murican

Bacon3.jpg
Lol Is it fuck

You get Danish & Irish style bacon. We get over 40 different varieties to choose from.

Aged apple smoked bacon > English bacon

You guys don't half fall for the caricatured slack jawed hillbilly American stereotype your tabloids serve you with your shit breakfasts
 
@Bubzeh

lyfti1I.gif


feel free to use it if you want lol
 
Lol Is it fuck

You get Danish & Irish style bacon. We get over 40 different varieties to choose from.

Aged apple smoked bacon > English bacon

You guys don't half fall for the caricatured slack jawed hillbilly American stereotype your tabloids serve with your shit breakfasts

it aint good for your arteries!
 
Mate, yer bangers are bland as fuck. Why your fry ups are swimming in baked beans. yuk

Sorry

Compromised

Lol Is it fuck

You get Danish & Irish style bacon. We get over 40 different varieties to choose from.

Aged apple smoked bacon > English bacon

You guys don't half fall for the caricatured slack jawed hillbilly American stereotype your tabloids serve you with your shit breakfasts

Compromised.
 
Heinz are up there with Sky Sports for their god tier marketing of shit products

I've been eating beans that cost like 20p for ages

so I went and bought some Heinz ones for like 60p each coz i was like, it's been a while

and I can't tell the difference lol
 
nothing wrong with baked beans

GOAT food
I can only eat them once every three years. Cold out the can. Gross me out when cooked.

Tomato sauce in my yolk = death penalty!
 
Lol Is it fuck

You get Danish & Irish style bacon. We get over 40 different varieties to choose from.

Aged apple smoked bacon > English bacon

You guys don't half fall for the caricatured slack jawed hillbilly American stereotype your tabloids serve you with your shit breakfasts

dat thicc cut aged apple smoked bacon
wew lad
 
I've been eating beans that cost like 20p for ages

so I went and bought some Heinz ones for like 60p each coz i was like, it's been a while

and I can't tell the difference lol
You missed your true calling in life, son.

If you took business & marketing class at Uni you could have become the CEO of Aldi

They're the Oasis of supermarkets
 
@blokeybloke

Jokes aside, I'm sure America has good bacon and good sausages, but so do we. Of course you can still get Wall's/Richmonds which are bland, shit and only 15% actual pork, but you can get proper, well seasoned bangers too, just have to pay more.

What I would say is definite is that in America, you can get away with putting a whole bunch of dangerous crap in food that you can't get away with in Europe. In general every fast food or coffee outlet from the US has to modify foods to make them more healthy and legal in the US.

As far as I know the US also still doesn't vaccinate hens so your egg game is sloppy, bro.

UK wins...
 
dat thicc cut aged apple smoked bacon
wew lad
Its the rib eye of swine. Perfectly marbled.

Brits can keep their dry assed sinewy London broil boot leather
 
Sebbe, I thought protestants weren't big on Saints. What's the story?
A very old tradition. A mix between pre-christian and catholic traditions.

"Saint Lucia’s Day is celebrated most commonly in Scandinavia, with their long dark winters, where it is a major feast day, and in Italy, with each emphasising a different aspect of the story. In Scandinavia, where Saint Lucia is called Santa Lucia in Norwegian and Sankta Lucia in Swedish, she is represented as a lady in a white dress (a symbol of a Christian's white baptismal robe) and red sash (symbolizing the blood of her martyrdom) with a crown or wreath of candles on her head. In Norway, Sweden and Swedish-speaking regions of Finland, as songs are sung, girls dressed as Saint Lucia carry cookies and saffron buns in procession, which "symbolizes bringing the light of Christianity throughout world darkness."
 
@blokeybloke

Jokes aside, I'm sure America has good bacon and good sausages, but so do we. Of course you can still get Wall's/Richmonds which are bland, shit and only 15% actual pork, but you can get proper, well seasoned bangers too, just have to pay more.

What I would say is definite is that in America, you can get away with putting a whole bunch of dangerous crap in food that you can't get away with in Europe. In general every fast food or coffee outlet from the US has to modify foods to make them more healthy and legal in the US.

As far as I know the US also still doesn't vaccinate hens so your egg game is sloppy, bro.

UK wins...
Brexit about to end that, mush.

but then you already love our chlorinated deep fried chicken
 
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