if i throw whole flax seeds in my blender, is that ok? milled flax is pretty expensive, so i always just went for the 1.99/ lb whole seeds, figured less processing = better anyways. didnt know i couldnt digest whole flax seeds.
I buy these in twin packs from Costco:
http://www.wnpharmaceuticals.com/product_details.asp?id=814&cat=54
I can't remember the cost, but it's hardly expensive, but you can always grind them yourself.
What do you have for ALA? I did a pretty massive search last week and didn't turn up a whole lot. Most of the benefits I've seen tied to flax seeds can be directly connected to the fiber content or the phytoestrogens. That, and the fact that ALA is still a "healthy fat," brining us closer to the balanced variety of fats that we need in our diet. Which is why I still eat lots of milled seeds...
But, as far as ALA, I haven't seen much.
A teaspoon or two of ground flaxseeds in a chocolate muscle milk shake is a pretty hearty breakfast drink.
so blender wont really work properly. what should i do with my whole flax seeds then?
Does grinding your own whole flax seeds have any nutritional superiority than pre-ground flax seeds, or is it just cheaper?