Alright, this is a little off the cuff, but does anyone elses shakes taste totaly different if they use bananas they have froze? And I don't mean just a little frozen or different, but frozen solid and totaly different, kind of chemical..... If this is not just me, does anyone else have any solutions or tips? I have found some pretty good ideas from shake recipes here, but I have always used bananas and now it is so different.... I kind of worry about some kind of freezer burning food poisoning, but I will have drank it already, so there is no real reason for concern on anyone elses part. Anyways, if this is normal, does anyone have any substitute for my so loved banana? Something besides berrie, if possible.