Do Bacon and Lox Really have 0 carbs

mhalp

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If you look at the ingredients of Bacon and Lox, the packages clearly state that they were cured with sugar, however the labels reports 0 carbs.

How is that possible?
 
maybe they used splenda?

0 carbs is actually a reference to a "unit" of carbs. I'm not sure what that unit is, but 0 carbs does not mean no carbs at all, just a trivial amount.
 
Do you mean calories instead of carbs? Carbs are stuff like sugar, stach, and cellulose. You mentioned types of meat.
 
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