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- May 14, 2008
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I have way too much lump crab meat in the freezer. A relative bought it and left it here over Christmas holiday.
Now it's just a waste of space.
I need some worthy recipes on what to do with it.
No crabcakes, dips, or salad topping suggestions!
Everything has to be cooked and eaten all at once!
Any suggestions?
Now it's just a waste of space.
I need some worthy recipes on what to do with it.
No crabcakes, dips, or salad topping suggestions!
Everything has to be cooked and eaten all at once!
Any suggestions?