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Same, we only eat it once a week due to price, one little biddy fillet each
I have to have a second meal an hour later
Same, we only eat it once a week due to price, one little biddy fillet each
I have to have a second meal an hour later
You guys always do this when I'm so fucking hungry, but then I am ALWAYS hungry, I could be super fat so easily
You guys always do this when I'm so fucking hungry, but then I am ALWAYS hungry, I could be super fat so easily
that a little pak choi in there? what's the sauce on the salmon?
THat looks lovely man, what you got cooking tonight?Not cooking this evening.
Had Fish and Slaw for 1st evening meal at the mall across condo.
Nothing tonightTHat looks lovely man, what you got cooking tonight?
Think we need to start a new thread for tonight, I'm gonna do a West African style peanut chicken curry, so I'll up some photos as I'm going.
@Threetrees & @chill doggie what you gonna cook tonight? Be prepared to post up later if you're getting down
Also as a west African I approve of anything west africanTHat looks lovely man, what you got cooking tonight?
Think we need to start a new thread for tonight, I'm gonna do a West African style peanut chicken curry, so I'll up some photos as I'm going.
@Threetrees & @chill doggie what you gonna cook tonight? Be prepared to post up later if you're getting down
Holy fuck, was that last night or tonight?BBQ Cajun Snapper
Calamari with homemade tartare sauce
Layered Mexican Salad
Lemon Cheesecake
All homemade by me
No shit? I work in the African trade, mostly East but we do stuff all down the west coast too. Where abouts?Also as a west African I approve of anything west african
Liberia originallyNo shit? I work in the African trade, mostly East but we do stuff all down the west coast too. Where abouts?
Ah yeah, I don't know much about Liberia but a shit ton of good music comes from Ghana.Liberia originally
Most of my family lives in ghana now
Hot sauce is the great levelerWife doesnt look mushrooms as much as me so I got a good bit leftover she didnt let me put in the beef stew. Going to make some soupy ramen and saute the mushrooms and throw it in there. Will it be good? No clue but if it's not I'll throw some hot sauce on it and eat it anyways. No food left behind.
Wife doesnt look mushrooms as much as me so I got a good bit leftover she didnt let me put in the beef stew. Going to make some soupy ramen and saute the mushrooms and throw it in there. Will it be good? No clue but if it's not I'll throw some hot sauce on it and eat it anyways. No food left behind.
Lets get some photos in this bitchGonna double smoke some wings before and after cooking tonight with my Breville hand smoker. This thing is the awesome.
After initial smoking I'm gonna season the wings with a combo of Lawry's season salt and Franks Red hot Powder. I know, Franks red hot powder? Sounds weird. It's fucking awesome. It's not used for heat but the flavour it infuses is actually really good.
I'm gonna air fry the wings then after cooking they go in for another quick smoking with the hand smoker. I'll separate the wings into 2 sauces. Some sort of a hickory BBQ sauce for my wife and kid and for me I'll be taking a small batch Caribbean hot sauce my friend makes and giving it the buffalo treatment. I'll cook it up with some butter and garlic and toss my wings in it.
I'll try to remember to take some photo's tonight.Lets get some photos in this bitch