akdms
Blue Belt
- Joined
- Aug 4, 2008
- Messages
- 847
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Okay, I admit, I'm pretty poor with my diet. I work a lot and have a two+ hour round trip work commute. If I train at night, I'm gone from 7 am to 9:30 pm.
Other than a notion that it's bad for me in the long run (and that it's expensive) and is probably contributing to my general feeling of lethargicness, I don't have much reason to stop. Right now, I eat fast-food usually two times per day, sometimes three (I know, I know...). I'm probably spending $100 to $150 a week more on food than if I made quality meals at home. I currently train around 10-15 hours a week in preparation for the Pans and Worlds.
So, I'm giving myself a short-term incentive to achieve two longer-term goals (not eating fast-food, and doing well at the Pans/Worlds): Any week that I do not eat fast food I can do a one-hour private with my instructor (at $65 this still saves me money). If I cheat and eat fast-food up to twice in a week, I can do a half-hour private. More than that and I don't get a private. If I eat crap food (fries, cheeseburgers, etc.) at one of the two cheat meals, I don't get a private.
Exceptions are work meals (client meals, meals while traveling, etc.) and eating out with my wife (I'll allow myself to eat out twice a week with her... we usually have sushi / sashimi anyway, so that's not exactly blowing my diet).
I'm 27, currently weigh 163-165. I'd like to drop around five pounds in the next two months so I'm safe come weigh-ins.
I'll keep a log here to keep me on track. Any comments on my diet would be appreciated.
Other than a notion that it's bad for me in the long run (and that it's expensive) and is probably contributing to my general feeling of lethargicness, I don't have much reason to stop. Right now, I eat fast-food usually two times per day, sometimes three (I know, I know...). I'm probably spending $100 to $150 a week more on food than if I made quality meals at home. I currently train around 10-15 hours a week in preparation for the Pans and Worlds.
So, I'm giving myself a short-term incentive to achieve two longer-term goals (not eating fast-food, and doing well at the Pans/Worlds): Any week that I do not eat fast food I can do a one-hour private with my instructor (at $65 this still saves me money). If I cheat and eat fast-food up to twice in a week, I can do a half-hour private. More than that and I don't get a private. If I eat crap food (fries, cheeseburgers, etc.) at one of the two cheat meals, I don't get a private.
Exceptions are work meals (client meals, meals while traveling, etc.) and eating out with my wife (I'll allow myself to eat out twice a week with her... we usually have sushi / sashimi anyway, so that's not exactly blowing my diet).
I'm 27, currently weigh 163-165. I'd like to drop around five pounds in the next two months so I'm safe come weigh-ins.
I'll keep a log here to keep me on track. Any comments on my diet would be appreciated.
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