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A pig is a magical animal that the following comes from:
Bacon
Pork chops
Ribs
Pork rinds
Boston butt (shoulder commonly used for pulled pork)
Sliced ham (taken from hind leg)
Ham hocks/feet
Snouts
Tender loin
Lard
Whole roasted pig
I'm Vietnamese, so I love the whole roasted variety with the dipping juices.
What's your favorite cut of this magical animal? I'm talking about a cut of pork, not pork as an ingredient in a dish like pork sausage or pork dumplings.
Bacon
Pork chops
Ribs
Pork rinds
Boston butt (shoulder commonly used for pulled pork)
Sliced ham (taken from hind leg)
Ham hocks/feet
Snouts
Tender loin
Lard
Whole roasted pig
I'm Vietnamese, so I love the whole roasted variety with the dipping juices.
What's your favorite cut of this magical animal? I'm talking about a cut of pork, not pork as an ingredient in a dish like pork sausage or pork dumplings.
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