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Adderall for all!The result of pesticide consumption has been shown to have results akin to ADHD.
I'll look for the link.
Adderall for all!The result of pesticide consumption has been shown to have results akin to ADHD.
I'll look for the link.
I've seen some foods dried outdoors uncovered exposed to dust, bird shit, etc. Lots of uneducated people handling food.Who doesn’t know to wash all fruit before eating it.
Pesticides, dirt, animal piss and that’s just a start.
^This.Every fruit that is being produced on massive scale has residue, some less some more. ....
rinse it with water before you eat it?
What about scrubbing it with a mild solution of water and dish washing liquid?
I scrub fruits with water or water+dish washing liquid solution.
Then rinse.
I like mango skin, especially from hard green sour mangos. I’m thinking pesticides on mango skin is probably easier to clean off with water than most fruits. The skin is pretty smooth.
Who doesn’t know to wash all fruit before eating it.
Pesticides, dirt, animal piss and that’s just a start.
Why in the holy fuck would you eat the skin of a mango? It's like saying "I've heard banana skins have pesticides on them, should I eat them?"
Regardless of pesticides, mango skins are not the part of the mango you want to eat.
Washing removes only the last recently applied pesticide residue. The bigger problem is all the pesticides absorbed by the plant during its growth phase much of which is trapped in the skins.
While it seems most pesticide residue does reside on the surface some 'contact' residue is absorbed at some levels thru the skin and roots. Particularly as its mixed with moisture.Depends on what is used contact or systemic. Contact form a film which can be and is washed off. Including by rain and must be reapplied. Systemic is absorbed and cannot be washed off. The levels of systemic are supposed to be well below the safe level.
However @Farmer Br0wn would be able to give more details then I can.
I keep hearing this about Mangoes.
People say that mango skins contain pesticide residue, so therefore you shouldn't eat it.
But if this was true, couldn't the same thing be said about Apples, Peaches, & Pears?
While it seems most pesticide residue does reside on the surface some 'contact' residue is absorbed at some levels thru the skin and roots. Particularly as its mixed with moisture.
There are tons of studies and lists like this and they always seem to have the same top offenders for highest levels of pesticide residue in testing with Spinach, Strawberries and Apples leading the pack.
The Dirty Dozen: 12 Foods That Are High in Pesticides
SUMMARY:
- Strawberries: contained ten or more pesticide residues.
- Spinach: 97% of spinach samples contained pesticide residues, including permethrin, a neurotoxic insecticide that is highly toxic to animals
- Nectarines: The EWG detected residues in nearly 94% of nectarine samples, with one sample containing over 15 different pesticide residues.
- Apples: The EWG detected pesticide residues in 90% of apple samples. What’s more, 80% of the apples tested contained traces of diphenylamine, a pesticide banned in Europe
- Grapes: 96% testing positive for pesticide residues.
- Peaches: Over 99% of the peaches tested by the EWG contained an average of four pesticide residues.
- Cherries: The EWG detected an average of five pesticide residues on cherry samples, including a pesticide called iprodione, which is banned in Europe
- Pears: Over 50% of pears tested by the EWG contained residues from five or more pesticides.
- Tomatoes: Four pesticide residues were found on the conventionally grown tomato.
- Celery: Pesticide residues were found on over 95% of celery samples. As many as 13 different types of pesticides were detected.
- Potatoes: Potato samples contained more pesticide residues by weight than any other crop tested.
- Sweet bell peppers: pesticides used on sweet bell peppers “tend to be more toxic to human health.”
Scrubbing produce under cold water, washing with a baking soda solution or peeling are all excellent ways to reduce pesticide residues on fruits and vegetables.
What about scrubbing it with a mild solution of water and dish washing liquid?
I scrub fruits with water or water+dish washing liquid solution.
Then rinse.