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- Oct 12, 2006
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I understand the concept, but as some others have pointed out, the process of cooking and the nuances it requires to turn out a good meal is important, meat in a plastic bag just doesn’t sound appealing or appetizing..
That being said I resisted the air fryer for years, now it’s my go to kitchen appliance...so maybe..
Believe me, sous vide is absolutely legit.
Highly recommend it