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Rodrigo Nogueira cooks the Minotauro steak

Discussion in 'UFC Discussion' started by 209 Life, Aug 10, 2018.

  1. 209 Life FACE THE PAIN!!! Banned

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  2. faixafrouxa Dembelt

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    Nog, fucking legend! Glad he seems to do great after his career. He’s always husslin something..
     
  3. Dana_is_your_GOD Banned Banned

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  4. Which Doctor The ATT Heel Stable/Faction Belt

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  5. brainwash Banned Banned

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    Cooking meat past its due date like his career.
     
  6. Flokk Faux Belt

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    Cool.

    Wood eat.
     
  7. lockjaw211 Black Belt

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    Cooking steak in a skillet on a propane stove? What!
     
  8. See O Banned Banned

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    Came expecting the Uber pic. Leaving disappointed.
     
  11. Dark Individual GOAT of all GOATS Banned

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    His face looks like a well done steak
     
  12. YouKnowWhat? Blue Belt

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  13. Juventud Black Belt

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    At 1:30 was that salt sprinkled? Because that's a shit ton of salt even for a thick steak and i love my salt.

    I thought that was strange too.

    Though they did put it in some kind of oven after. I know some places do that with thick cuts of meat.

    But i was expecting it to be done on a grill of some sort. Unless it was cooking in some sort of juices/sauce.

    It looked good at the end though.
     
  14. lolo 06 Brown Belt

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    i only know about him and eiko koike (the girl in the pictures above)
    she was a huge fan of him, they were stories about them being close , she was obviously a huge fan of him
    and also during the first fight with fedor she was crying during the fight because nog was badly beaten
    back on topic happy to see him in good spirit
    my fav fighter of all time
     
  15. Diunx Banned Banned

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    Was that his girl at the end? <{jackyeah}>
     
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  17. lolo 06 Brown Belt

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  18. giovanni002 Taeyeon Belt

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    Should've did the Salt Bae stance when he seasoned it
     
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  20. Credo Proper Gold

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    That’s not too much salt, almost too little IMO. Depends on what kind of salt you use tho. Cooking it in a skillet keeps the juices in, grilling it gives a better taste imo but you lose alot of fat/juices.

    Grilled a perfect T-bone yesterday and yes, i came.

    Cheers Sherbrahs
     

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