Fresh Biscuits
Orange Belt
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- Jul 10, 2008
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I made this yesterday, and it was so good that I want to share it with everyone:
Ingredients:
Boneless/Skinless Chicken Breasts (however many you want)
Green Onion
Cilantro
Olive Oil
Crushed Peanuts (or crush them yourself, unsalted of course)
Bean Sprouts
Pad Thai Sauce
Rice Noodles
Slice chicken breasts into thin slices, chop up about a cup of green onion and a cup of fresh cilantro. Prepare noodles in advance - they only need to be boiled for a few minutes - so keep tasting. Drain, cover and set aside. Fry chicken in olive oil until white, add green onion and cilantro. Cook a few more minutes, then add Pad Thai sauce. Cook through. Sprinkle with crushed peanuts and bean sprouts.
Wrote this in 3 minutes before leaving work.. sorry if it's confusing! It's good though, believe me!
Ingredients:
Boneless/Skinless Chicken Breasts (however many you want)
Green Onion
Cilantro
Olive Oil
Crushed Peanuts (or crush them yourself, unsalted of course)
Bean Sprouts
Pad Thai Sauce
Rice Noodles
Slice chicken breasts into thin slices, chop up about a cup of green onion and a cup of fresh cilantro. Prepare noodles in advance - they only need to be boiled for a few minutes - so keep tasting. Drain, cover and set aside. Fry chicken in olive oil until white, add green onion and cilantro. Cook a few more minutes, then add Pad Thai sauce. Cook through. Sprinkle with crushed peanuts and bean sprouts.
Wrote this in 3 minutes before leaving work.. sorry if it's confusing! It's good though, believe me!