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When most people think of knife fighting skill, they envision a guy on the balls of his feet, standing in a 45 degree angle, a knife in one hand, the palm of the other hand open. Ready for
quick rapid strikes and parries. The stuff you might see in the military.
But if you join a Japanese sword school, they teach you (in my experience) to lower your base with the tanto, and get into deep kamae (stances), slide your feet, half circle movement, one strike one kill. Sort of like this:
.23 seconds - .43 seconds:
[YT]4g4a0WFI14I[/YT]
So any one with Japanese short sword or tanto experience, or modern knife experience, which method is superior? Are kamae practical for knife fighting?
A tanto:
quick rapid strikes and parries. The stuff you might see in the military.
But if you join a Japanese sword school, they teach you (in my experience) to lower your base with the tanto, and get into deep kamae (stances), slide your feet, half circle movement, one strike one kill. Sort of like this:
.23 seconds - .43 seconds:
[YT]4g4a0WFI14I[/YT]
So any one with Japanese short sword or tanto experience, or modern knife experience, which method is superior? Are kamae practical for knife fighting?
A tanto: