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If you're paranoid buy a product made from NZ grass-fed milk. The price difference is minimal or even cheaper if you grab it on sale.
Amino acids are amino acids, your body doesn't care if it came from a whole food or a powder. Muscle protein synthesis studies are pretty much always done using whey or more rarely casein if they're testing something related to the slow release. Amino acids aren't a supplement, they're building blocks to create protein (longer chains of amino acids). Saying amino acids are a supplement is like saying fats and carbs are "supplements." They're food. Whey and casein is food.
My issue isn’t that with American (especially stuff from China) protein being processed or in powder form it’s that they tend to not be accurate with labels and is barely regulated. You can get the product and it has 60-70% of the alleged values or
Less even. It also can contain contaminants, allergens, toxins and heavy metals. They’re also often “spiking” the product.
Again this can be avoided by getting from a more stringent location or following 3rd party testing. As for your suggestion that sounds great and NZ might also have stringent testing.
So when I’m more inclined to eat whole food sources (because of the above) I still like to have a post workout shake) especially on the days I know I’m not getting as much protein as I like. I’ll def look into that.
And yes powder is food not a supplement but sadly the FDA categorizes it as a supplement so it is regulated just as poorly. They categorize the same as a vitamin or like creatine not as dairy or meat which has to meet FDA standards. Like you can’t just import milk and steak selling it on Amazon.