I'm not talking about cooking steak, chicken, fish, or lobster on your home grill.
The barbecue I'm talking about is simply slow n low.
Brisket, Sausage, Beef ribs, Pork ribs... etc
I'm not talking about cooking steak, chicken, fish, or lobster on your home grill.
The barbecue I'm talking about is simply slow n low.
Brisket, Sausage, Beef ribs, Pork ribs... etc
3000? Glad I don't have 3000 posts. Go get a life and eat some BBQ.Fatty cuts of meat and ribs I'm sure aren't great for you especially how you add flavor to them.
Post 3000 I think I need to get a life.
3000? Glad I don't have 3000 posts. Go get a life and eat some BBQ.
Fatty cuts of meat and ribs I'm sure aren't great for you especially how you add flavor to them.
Post 3000 I think I need to get a life.
3000? Glad I don't have 3000 posts.
I'm hungry now, gonna go eat some meat
How so? I thought excess calories were fattening.meat is fattening. how is this even a question?