- Joined
- Sep 18, 2008
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I've been getting into whiskey lately, mostly scotch, and learning to appreciate it.
Someone gave me a huge bottle of black velvet, which I'd never tasted, but I've seen it on the bottom shelf for dirt cheap before.
I think cheap whiskey is great to have on hand for mixing but when you want to drink something straight you need the good stuff.
Well I ran out of scotch and wanted something straight so I tried the black velvet on the rocks and it was fantastic. I think I prefer it to many other more expensive brands of whiskey.
My friend tried some with me and hated it. He could totally tell why it's so cheap, but I can't. It tastes delicious to me.
Am I just an unsophisticated chump akin to a small child that prefers hot dogs over ribeye steak?
Someone gave me a huge bottle of black velvet, which I'd never tasted, but I've seen it on the bottom shelf for dirt cheap before.
I think cheap whiskey is great to have on hand for mixing but when you want to drink something straight you need the good stuff.
Well I ran out of scotch and wanted something straight so I tried the black velvet on the rocks and it was fantastic. I think I prefer it to many other more expensive brands of whiskey.
My friend tried some with me and hated it. He could totally tell why it's so cheap, but I can't. It tastes delicious to me.
Am I just an unsophisticated chump akin to a small child that prefers hot dogs over ribeye steak?