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This is something I've seen in several grocery stores in my area: Employees literally removing blueberries and strawberries from their containers. When you look at say blueberries, when they're done all the pints on the shelf are about 80% full whereas in the past it would have been 100%. I've seen strawberry containers that were up to 30% empty.
I don't understand why nobody's talking about this or how this is legal. The "pint" they're selling isn't a pint. They found a way to bring the "smaller packaging, same price" bullshit to the fruit section.
I don't understand why nobody's talking about this or how this is legal. The "pint" they're selling isn't a pint. They found a way to bring the "smaller packaging, same price" bullshit to the fruit section.