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At the risk of starting a world conflict between India and China, if you had to take a side, which side would that be?
I find basmati to be bland, it has nowhere the aroma jasmine rice has. It always remains hard, even after you boil it. Jasmine on the other side is soft and starchy. I don't understand why basmati exists.
Vs.
I find basmati to be bland, it has nowhere the aroma jasmine rice has. It always remains hard, even after you boil it. Jasmine on the other side is soft and starchy. I don't understand why basmati exists.

Vs.
