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I think that is where kombucha comes from, so I'm downWould you still go down on her after she had 2 litres of kombucha and a 5000m race? Kind of a rhetorical question. I would say yes.
I think that is where kombucha comes from, so I'm downWould you still go down on her after she had 2 litres of kombucha and a 5000m race? Kind of a rhetorical question. I would say yes.
You down her kombucha then?Well I have a thing for both white panties and cute, Nordic looking blondes... so you can probably do the math.
Ok, so my wife is wrong with the “cam” but which of them is right about how to pronounce the u? My wife pronounces it “ooh” while my mother-in-law pronounces it “oh”.
My point is he was training running for years way before and even in high school his father organized a professional running team for him. He was doing that since childhood! He ran his PB of 3.34min in 2021 at 17 and hasn't beaten it since then. That alone shows you very clearly that he had been training professional for years before that. You simply don't run such a time otherwise. And yes he was also a high level climber for his age.I am (or was) from the Ann Arbor area and used to follow the local running scene. He went to Skyline and IIRC he pretty much popped up at the end of high school. Sure, AA is a place where there is a lot of former world class running talent. I can remember Nick Willis coming out the mid-week track meet leading up to the Beijing Olympics (they organized a 1000m race just for him).
Hobbs Kessler was definitely a high level climber. He was in the Ann Arbor News for that before he made the leap to 4min miler in his last year of high school.