- Joined
- Oct 17, 2015
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I just moved to an Asian country known for its great food. It is great food. But everything is served in half portions of what we have in the US. And calorie packed food that isn't noodles or rice is fucking expensive. Especially meat like chicken and beef.
I get chicken breast and thighs for $1.99/ lb in the US. Over here, it's 3 times that. 99 cent/ lb chicken drumsticks in the US. Those are like $6/ lb here. Beef? $10+/ lb even for the cheapest, worst cuts.
I'm already losing weight. For the life of me, I couldn't lose my gut in U.S. I've already lost 4 lbs in the first 6 days of being here and my lovehandles are almost gone.
Asian guys are raised on this diet their entire lives. No wonder they're almost all at 145 or lower.
I get chicken breast and thighs for $1.99/ lb in the US. Over here, it's 3 times that. 99 cent/ lb chicken drumsticks in the US. Those are like $6/ lb here. Beef? $10+/ lb even for the cheapest, worst cuts.
I'm already losing weight. For the life of me, I couldn't lose my gut in U.S. I've already lost 4 lbs in the first 6 days of being here and my lovehandles are almost gone.
Asian guys are raised on this diet their entire lives. No wonder they're almost all at 145 or lower.